【問題】Salmonella?推薦回答

作者:

Chris Bell is the author of Salmonella: A Practical Approach to the Organism and its Control in Foods, published by Wiley. Alec Kyriakides is the author of Salmonella: A Practical Approach to the O...

作者:Mzungu, Ignatius,Inabo, Helen

作者:Mannem, Sravanthi

作者:Ricke, Steven C. (EDT)/ Gast, Richard K. (EDT)

Producing Safe Eggs: Microbial Ecology of Salmonella takes the unique approach of interfacing problems of Salmonella and microbial contamination with commercial egg production. It presents in-depth...

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作者:Schatten, Heide (EDT)/ Eisenstark, Abraham (EDT)

Salmonella: Methods and Protocols, Second Edition expands upon the previous edition with current, detailed methods on different aspects and landmarks advancing knowledge on salmonella research. Wit...

作者:

作者:Russell, Scott M., Ph.d.

Salmonella is a major pathogen that can result in deadly foodborne illness. The Centers for Disease Control and Prevention (CDC) estimates that there are 1.4 million cases of Salmonella poisoning e...

作者:Porwollik, Steffen (EDT)

Salmonellae are important pathogens, responsible for an estimated one million deaths and 100 million human infections annually. Their genomes are mosaic puzzles, results of lateral transfer events ...


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